Stainless Culinary

STAINLESS!!!
Here we have brought some of our more budget friendly aspects into the world of stainless steel! Aebl is one of the most wildly used stainless steels in everything from razors to culinary cutlery. So we figured it would be ideal for a stainless line. 
We are going to start dropping these under stainless culinary. All models from our 8” chef to our 7” santokus and bunkas. That way if you’re looking for an 8” chef as the work horse of your kitchen, a 7” Santoku to be a hybrid use tool, or want to slay some veggies with a 7” bunka, they’re all in one easy place!!!
Blade: 7-8”
Overall: 13”
Steel: Aebl stainless
Handle: varies
Remember, just because it’s stainless doesn’t mean it’s dishwasher safe. Refer to the added care instructions and have fun cooking!